Good morning everyone,
The plan for Friday night’s “Happy Hour” is to each bring meat, of your choice, to barbeque. Buns and
condiments, for burgers, will be supplied. If you wish to also bring a salad or munchies, please do so. We are hoping for a good turnout like we had last week.Perhaps we can persuade our resident chef, Mr. Allaby,to supervise the cooking.
Hope to see you there!